Table laid with Sorrento food specialities
ViTA ViTA your taste concierge · online

Taste Sorrento,
one experience
at a time.

Pizza spun by hand, hidden cellars down the alleys, cooking classes in the old town. ViTA helps you discover the flavours — and when one wins you over, she sends you the link to book it.

All on foot in the old town
Local produce IGP lemons, DOP provolone
Local hosts chefs and pizzaioli
Explore first, book later
ViTA walks you through the flavours, no pressure to book.
Pay securely, never in chat
ViTA prepares the booking and sends you a secure link.
All in the old town
Kitchens, shops and cellars within walking distance.
Local produce
Sorrento IGP lemon, Provolone del Monaco DOP, Campanian wines.
Where would you like to start?

Three ways to taste Sorrento at the table.

Get your hands in the dough, taste the territory, or just let the flavours be told to you. Pick your way in — ViTA does the rest.

Cook with your hands

Cooking classes and pizza schools in the old town: knead, cook and sit down to eat what you made.

See the classes

Taste the territory

Boards of Provolone del Monaco and cured meats, glasses of Campanian wine, food tours between shops and cellars.

See the tastings

Just explore

No booking. ViTA tells you what to taste in the old town, where and when — book only if you feel like it.

Explore the flavours
The experiences to book

Six ways to get hands-on.

Six food experiences in the heart of Sorrento. Prices are indicative, per person: ViTA checks availability and sends you the link to confirm and pay securely.

Group learning to stretch pizza at a pizza school in Sorrento Most popular

Pizza with the Pizzaiolo

Dough, stretch and wood-fired bake, side by side with a local pizzaiolo. Pull your own margherita and eat it straight from the oven.

from€65
per person · indicative price
Book
Board of Provolone del Monaco, cured meats and wine Tasting

Flavours of Sorrento

A board of Sorrento flavours — Provolone del Monaco, cured meats, cherry tomatoes, oil and warm bread — to share, with the story of each product.

from€70
per person · indicative price
Book
Glass of Campanian red wine with a corkscrew on a barrel Wine

Wine Tasting Campanian

Glasses of Campanian wine, from Vesuvius to the Sorrento peninsula, guided by someone who knows the labels by heart — paired with local produce.

from€75
per person · indicative price
Book
Hands making gnocchi on a floured surface Cooking class

Cooking Class Sciuè Sciuè

Honest, quick cooking: gnocchi, sauces and home recipes made by hand in a few moves. Then everyone sits down to eat together.

from€130
per person · indicative price
Book
Food-and-wine shop with a slicer and wine bottles Food tour

Enogastronomic Tour

A walk between the shops and cellars of the old town, taste after taste, with the people who make the products and tell their story.

from€140
per person · indicative price
Book
Hands rolling pasta with a rolling pin during a class with the chef With the chef

Cook with Chef Tony

In the kitchen with Chef Tony: a regional menu step by step, from starter to dessert, all made by you — technique and storytelling together.

from€150
per person · indicative price
Book
How it works

From the alley to the table, in chat.

No forms, no filters. Message ViTA the way you'd text a local friend.

1

Tell her what you fancy

A day of flavour, a cooking class, or just figuring out what to taste in the old town. Start with an idea, even a vague one.

I'd like a food-focused day in Sorrento, but I don't know where to start.
2

She explains and suggests

ViTA explains the local flavours and shows you the right experiences, with duration, language, meeting point and indicative price.

In the old town you can make pizza with a pizzaiolo, take a cooking class or tour the shops. Here are the options with times and indicative prices.
3

Book only if you want

If an experience wins you over, ViTA sends you the link to confirm and pay securely. Otherwise you keep exploring, no commitment.

Perfect — here's the link to confirm Saturday's class. Or we keep exploring.
Ask anything

knows Sorrento's food scene.

Allergies, kids, how much you really eat, where the right shop is: message her like a local friend. answers with concrete details and, if you want, prepares the booking.

Open and ask
There are two of us and one is vegetarian. Is the cooking class still OK?
Yes. Most old-town classes adapt the menu: gnocchi alla sorrentina, parmigiana, lemon desserts. I'll let the chef know in advance. Which day?
Saturday. And how long is the pizza with the pizzaiolo? Do you eat what you make?
About 2.5 hours. You knead, stretch and bake your own pizza in the wood oven — then you eat it, with a glass of wine included. Meeting point 5 minutes from Piazza Tasso.
How does payment work?
Never in chat: I prepare the booking and send you a secure link to confirm and pay. Confirmation arrives by email in seconds.
Good to know

Questions before you sit down.

The practical details before you go — and if anything's missing, just ask.

Are all the experiences in the old town?

Yes. Kitchens, pizzerias, shops and cellars are in the heart of Sorrento, all within walking distance of Piazza Tasso and the Marina Grande area. No driving needed.

Can I just explore the flavours without booking?

Of course, that's the whole idea: ViTA tells you what to taste and where to find it in the old town, and you book an experience only if and when you feel like it.

How much do they cost, and are the prices final?

The prices shown (from €65 to €150 per person) are indicative starting rates. The exact total depends on the date, group size and host: ViTA confirms it in chat before you commit to anything.

How long do the experiences last?

It depends: a tasting or a food tour runs 1 to 2 hours, a cooking class or the pizza with the pizzaiolo 2 to 3 hours, lunch or dinner included. ViTA tells you the exact duration of each.

Do you actually eat, or just cook?

You eat. In the cooking classes and pizza schools you sit down to the table with what you've made; in the tastings and tours the food is the heart of the experience.

Are they good for kids?

Yes. The pizza with the pizzaiolo and the cooking classes are family favourites. Tell ViTA and she'll suggest the experiences best suited to little ones.

Vegetarian, vegan or allergies: is there room?

Almost all experiences adapt the menu with a little notice. Tell ViTA your needs and she checks with the host before you book.

How do I book and pay?

All in chat with ViTA: pick the experience, she checks availability and sends you the link to confirm and pay securely. Payment never happens inside the chat. Prefer a person? Our team answers on WhatsApp at +39 342 551 7087.

We'll set the table for you.

Tell me what you'd like to taste — or let me suggest. In under a minute I'll walk you through the old town's flavours and the experiences to book.

Explore with